Here’s the pertinent portion of the blog about preparing Christmas dinner:
You say you’re looking for something a bit easier?
This guy has a suggestion.
That’s London-born Theo Michaels who first gained fame during Masterchef 2014. Michaels made it to the semi-finals.
His specialty is modern Greek cooking. Michaels is an author, has appeared on several TV shows, and is a regular on BBC Radio’s Weekend Kitchen with Nick Coffer.
Michaels’ super quick and easy Christmas dinner?
Let’s go the video!
“This is literally four inches of steaming Christmas dinner in a mug. And it tastes really good – so good, in fact, that my wife has had it for lunch several times since I developed it.”
Oh, and Michaels doesn’t mean just Christmas.
Wonder how that would go over with guests.
No need to employ any over-analyzing here. From my perspective I believe the British have a word for this.
— From Culinary no-no #499, December 11, 2016